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Mother’s Day Brunch | Bleu Duck Kitchen

Celebrate Mother’s Day at Bleu Duck!
Sunday, May 10th, 10 to 2 PM
Three Course Prix Fixe Menu with options for the kids
$50 per adult/$10 per child
Menu:
Welcome sips for “Mom” ~ Strawberry Rose Bellini ~ ON us!
Appetizers Ala Carte (Option to add on upon arrival for $12)
Mini Croissant Arepas
(3) per order ~ Brie Fundito / Duck Carnitas / Cilantro Pesto / Cherry Pico de Gallo
or
Raspberry Lemon Portuguese Donuts
(5) per order ~ Lemon Donut Batter / Raspberry Whipped Cream / Raspberry Turbinado Sugar Coating
First Course:
Tropical Fruit Salad
Papaya / Melon / Honey Greek Yogurt / Granola
Course 2:
Japanese Croque Madam Miso Bechamel / Milk Bread / Swiss / Ham Katsu / Poached Egg / Seaweed Dashi Salad
or
Asian Hash
Carne Asada Marinade Steak / Bok Choy / Pepper / Green Onion / Potatoes / Sesame Mojo / Watermelon Radish Escabeche
or
Dungeness Crab Benedict
Crab Cake / Mini Potatoes & Brussels Sprouts / Togarashi Hollandaise / Grilled Tomato / Jalapeno Shiso Pico de Gallo
Course 3:
Lychee Tres Leche
Lychee Matcha Creme / Vanilla Cake / Lychee Leche Sauce / Edible Flowers
Kids Menu: Options
Breakfast Burger Smash Patty / Burger Sauce / Pickle / American Cheese with Fries
Breakfast Platter Scrambled Eggs / Bacon / Toast / Fruit
French Toast Maple Syrup / Macerated Berries / Whipped Cream
Reserve your time slot at https://www.opentable.com/r/bleu-duck-kitchen-rochester

